Garlic soup from the ribs cooked
7:19 PM
Delicacies from ribs are one of the delicious dishes and are great for family meals in the cold weather. Here I would like to share again how to cook this soup for sisters!
Material:
- 300 g ribs
- 400 g of bulb
- 3 garlic cloves
- 2 scallions
- A little coriander, coriander ship.
- Seasoning: Fish sauce, seasoning oil, cooking oil.
- 400 g of bulb
- 3 garlic cloves
- 2 scallions
- A little coriander, coriander ship.
- Seasoning: Fish sauce, seasoning oil, cooking oil.
Making:
Step 1:
- The tubers are peeled and then rinsed and then cut into pieces.
- The tubers are peeled and then rinsed and then cut into pieces.
Step 2:
- green onion leaves clean cut; Coriander and cilantro scented shrimp scraper. Peeled garlic, minced.
- green onion leaves clean cut; Coriander and cilantro scented shrimp scraper. Peeled garlic, minced.
Step 3:
- Wash the slice and cut the pieces to eat. Non-aromatic garlic in the pot with 2 tablespoons cooking oil then slice into the common island, add a little sauce, seasoning seeds for spices.
- Wash the slice and cut the pieces to eat. Non-aromatic garlic in the pot with 2 tablespoons cooking oil then slice into the common island, add a little sauce, seasoning seeds for spices.
Step 4:
- You turn the ribs hunting and then boiling water to boil for about 10 minutes, then add the cooked rice to the general. Bring to a soft ripe spring, season with seasoning to taste and then add the scallions, coriander and ship smell into the island is finished.
- You turn the ribs hunting and then boiling water to boil for about 10 minutes, then add the cooked rice to the general. Bring to a soft ripe spring, season with seasoning to taste and then add the scallions, coriander and ship smell into the island is finished.
According to Ngoisao.net
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